Mineral Name: Calcium
Function
- Builds and maintains healthy bones
- Muscle contraction
- Blood clotting
- Nerve function
Dietary Sources
Dairy products, salmon, green vegetables, nuts, legumes.
Mineral Name: Chloride
Function
- Fluid balance and gastric acidity
Dietary Sources
Processed foods and salt added during cooking process
Mineral Name: Magnesium
Function
- Bone strengthening mineral
- Prevention of cramping
- Metabolism of carbohydrate and protein
- Smooth muscle and hormonal action
Dietary Sources
Nuts, legumes, grains, green leafy vegetables, soybeans, wholegrain.
Mineral Name: Phosphorus
Function
- Formation of bones and teeth
- Necessary for the working of cells in the body
- Energy production, store & release
Dietary Sources
Milk, nuts, wholegrain cereal, poultry, eggs, meat, fish, legumes.
Mineral Name: Potassium
Function
- Essential element for the electrical activity of the heart, muscles and nervous system
- Protein synthesis
- Assists in glucose metabolism
Dietary Sources
Fresh fruit & vegetables, wholegrain, meat.
Mineral Name: Vitamin B5
Scientific Name: Calcium Pantothenate
Function
- Metabolism of carbohydrates, fat and protein
- Repair of cells and tissues
- Involved in the synthesis of vital compounds
Dietary Sources
Yeast, liver, eggs, milk, wholegrain cereals, meat, legumes.
Mineral Name: Vitamin B6
Scientific Name: Pyridoxine
Function
- Metabolism of carbohydrates, fat and protein
Dietary Sources
Chicken, liver, ham, nuts, fish, wholegrain cereals, bread, corn, bananas, avocados.
Mineral Name: Vitamin B12
Scientific Name: Cyanocobalamin
Function
- Formation of red blood cells, a healthy nervous system and various proteins
Dietary Sources
Liver and other organ meats, meat, seafood, eggs, dairy.
Mineral Name: Folic Acid / Folate
Scientific Name: Folic Acid / Folate
Function
- Vital for function of central nervous system
- Helps maintain normal blood
- Essential for formation of red blood cells, enzymes
- Protein metabolism
Dietary Sources
Liver, kidneys, green vegetables, eggs, wholegrain cereals, yeast, orange juice.
Mineral Name: Vitamin H
Scientific Name: Biotin
Function
- Carbohydrate, fat and protein metabolism
- Energy production
Dietary Sources
Meat, liver, dairy, yeast, wholegrain cereals, egg yolk, soybeans and nuts.
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